Xylitol biological production: a review of recent studies

QR Code

Xylitol biological production: a review of recent studies

Xylitol is an alternative sweetener that is recommended for use in food and pharmaceutical products, as it has some health benefits. It is currently produced on a large scale using a chemical reduction that requires high energy and is costly. Biological conversion of xylitol using microorganisms is...

Full description

Bibliographic Details
Main Authors:	Mohamad, N. L., Mokhtar, Mohd Noriznan, Mustapa Kamal, Siti Mazlina
Format:	Article
Language:	English
Published:	Taylor & Francis 2015
Online Access:	http://psasir.upm.edu.my/id/eprint/46909/ http://psasir.upm.edu.my/id/eprint/46909/1/Xylitol%20biological%20production.pdf

Similar Items

Dynamic mathematical modelling of reaction kinetics for xylitol fermentation using Candida tropicalis
by: Mohamad, Nurul Lina, et al.
Published: (2016)

Overliming effects on xylitol production from sago trunk hydrolysate
by: Mohamad, Nurul Lina, et al.
Published: (2011)

Evaluation of Fermentation Conditions by Candidatropicalis for Xylitol Production from Sago Trunk Cortex.
by: Mustapa Kamal, Siti Mazlina, et al.
Published: (2013)

Detoxification of sago trunk hydrolysate using activated charcoal for xylitol production.
by: Mustapa Kamal, Siti Mazlina, et al.
Published: (2011)

Assessment on rheological and texture properties of xylitol-substituted dadih
by: Mohd Thani, Nurfatimah, et al.
Published: (2014)

Evaluation on safety and sensory analysis of xylitol substituted dadih
by: Mohd Thani, Nurfatimah, et al.
Published: (2016)

Process development of 'dadih' preparation using xylitol as substitute sugar: effect on thermal and texture characteristics
by: Mohd Thani, Nurfatimah, et al.
Published: (2012)

Effects of temperature and pH on xylitol recovery from oil palm empty fruit bunch hydrolysate by Candida tropicalis
by: Mohamad, Nurul Lina, et al.
Published: (2009)

Modeling of xylitol production based on xylose fermentation by Candida tropicalis
by: Mohamad, Nurul Lina
Published: (2018)

Evaluation of xylose-utilising yeasts for xylitol production from second generation ethanol vinasse and effect of agitation intensity in flask-scale xylitol production
by: Sreyden Hor,, et al.
Published: (2023)

Production of xylitol from sago trunk hydrolysate using Candida tropicalis
by: Mohamad, Nurul Lina
Published: (2011)

Immobilization of recombinant Escherichia coli on multi-walled carbon nanotubes for xylitol production
by: Noor Hidayah, Abd Rahman, et al.
Published: (2020)

Biotechnological production of xylitol from oil palm empty fruit bunch, a lignocellulosic waste
by: Rahman, Siti Humairah Abd, et al.
Published: (2004)

Evaluation of rheological properties and quality of xylitol-substituted dadih
by: Mohd Thani, Nurfatimah
Published: (2015)

Kinetic study and model of fermentation parameters affected growth and xylitol production in bioreactor by Kluyveromyces marxianus ATCC 36,907
by: Abdul Manaf, Shareena Fairuz, et al.
Published: (2022)

Recent advances in food biopeptides: production, biological functionalities and therapeutic applications
by: Saadi, Sami, et al.
Published: (2015)

Recent advances in food biopeptides: production, biological functionalities and threapeutic applications
by: Saadi, Sami, et al.
Published: (2015)

Evaluation of Sawdust Hemicellulosic Hydrolysate for Bioproduction of Xylitol by Enzyme Xylose Reductase
by: M. Rafiqul, Islam, et al.
Published: (2015)

Production of xylitol by candida krusei using xylose from oil palm empty fruit bunch (opefb) as a substrate
by: Nur Putih Ikhram Ilani, Alias
Published: (2013)

Chemometric analysis of lipase-catalyzed synthesis of xylitol esters in a solvent-free system
by: Adnani, Atena, et al.
Published: (2011)

Optimization of lipase-catalyzed synthesis of xylitol ester by Taguchi robust design method
by: Adnani, Atena, et al.
Published: (2010)

Xylitol From Oil Palm Empty Fruit Bunch By Candida Guilliermondii: Fermentation And Kinetic Study
by: Sulaiman , Manzailatul Airenne
Published: (2009)

Recent Advancement in BIPV Product Technologies: A Review
by: Akash Kumar, Shukla, et al.
Published: (2017)

Comparative study of film forming behaviour of low and high amylose starches using glycerol and xylitol as plasticizers
by: Muscat, D., et al.
Published: (2012)

Synthesis and in vitro bioactivity evaluation of new glucose and xylitol ester derivatives of 5- aminosalicylic acid
by: Yousefi, Samira, et al.
Published: (2015)

Sustainability in the product design: A review of recent development based on LCA
by: Mahmood, Salwa, et al.
Published: (2018)

Synthesis of xylitol from meranti wood sawdust in batch process by locally produced xylose reductase
by: Islam, S. M. Rafiqul
Published: (2012)

Recent advances in vascular biology: Selected highlights from IVBM 2008
by: Khachigian, L., et al.
Published: (2009)

A Review on Metabolic Pathway Analysis in Biological Production
by: Lim, Sim Yi, et al.
Published: (2015)

Recent Advances in Nano Patterning and Nano Imprint Lithography for Biological Applications
by: N., Vigneswaran, et al.
Published: (2014)

Effect of processing methods on xylitol-starch base co-processed adjuvant for orally disintegrating tablet application
by: Bin, Liew Kai, et al.
Published: (2020)

Effect of processing methods on xylitol-starch base co-processed adjuvant for orally disintegrating tablet application
by: Liew, Kai Bin, et al.
Published: (2020)

The effects of xylitol chewing gum on oral environment among malaysian infantry personnel involved in military operation
by: Ramli, Hafsah Othman
Published: (2012)

Techno-economic evaluation of a process for the transformation of VitAto sweet potato into value-added products
by: Mokhtar, Mohd Noriznan
Published: (2022)

Investigating L2 speech production through verbal reports : a systematic review of recent studies
by: Chong, Yin Sheun, et al.
Published: (2022)

Recent study on biodegradable hydrogels for agriculture application: A review
by: Wan Amirah Najwa, Wan Anuar, et al.
Published: (2025)

Podcast applications in language learning : a review of recent studies.
by: Hasan, Md. Masudul, et al.
Published: (2013)

Process optimization for xylitol purification using liquid-liquid batch extraction : effect of volume ratios and number of stages
by: Wai Mun, Low
Published: (2015)

Aflatoxin M1 in milk and dairy products, occurrence and recent challenges: a review
by: Iqbal, Shahzad Zafar, et al.
Published: (2015)

Covalent immobilization of cyclodextrin glucanotranferase on kenaf cellulose nanofiber and its application in ultrafiltration membrane system
by: Sulaiman, Safwan, et al.
Published: (2017)