APA (7th ed.) Citation

Sin, Y. L., Sin, Y. F., & Gun, H. C. (2015). Ultrasound-assisted extraction kinetics, fatty acid profile, total phenolic content and antioxidant activity of green solvents extracted passion fruit oil. Institute of Food Science and Technology.

Chicago Style (17th ed.) Citation

Sin, Yee Lee, Yin Fu Sin, and Hean Chon Gun. Ultrasound-assisted Extraction Kinetics, Fatty Acid Profile, Total Phenolic Content and Antioxidant Activity of Green Solvents Extracted Passion Fruit Oil. Institute of Food Science and Technology, 2015.

MLA (9th ed.) Citation

Sin, Yee Lee, et al. Ultrasound-assisted Extraction Kinetics, Fatty Acid Profile, Total Phenolic Content and Antioxidant Activity of Green Solvents Extracted Passion Fruit Oil. Institute of Food Science and Technology, 2015.