Differential expression of the HvCslF6 gene late in grain development may explain quantitative differences in (1,3;1,4)-β-glucan concentration in barley

QR Code

Differential expression of the HvCslF6 gene late in grain development may explain quantitative differences in (1,3;1,4)-β-glucan concentration in barley

The cellulose synthase-like gene HvCslF6, which is essential for (1,3;1,4)-β-glucan biosynthesis in barley, collocates with quantitative trait loci (QTL) for grain (1,3;1,4)-β-glucan concentration in several populations, including CDC Bold × TR251. Here, an alanine-to-threonine substitution (caused...

Full description

Bibliographic Details
Main Authors:	Wong, Sie Chuong, Shirley, Neil J., Little, Alan, Khoo, Kelvin H. P., Schwerdt, Julian, Fincher, Geoffrey B., Burton, Rachel A., Mather, Diane E.
Format:	Article
Published:	Springer 2015
Online Access:	http://psasir.upm.edu.my/id/eprint/44350/

Similar Items

Role of cellulose synthase-like (csl) genes in barley root growth and differentiation
by: Lou, Haoyu
Published: (2020)

Molecular weight, solubility and viscosity of β-Glucan preparations from barley pearling byproducts
by: Lee, Young-Tack, et al.
Published: (2017)

Effect of processing on viscosity and molecular weight of (1,3)(1,4)-ß-glucan in western australian oat cultivars
by: Mitra, S., et al.
Published: (2017)

New methods in vocabulary teaching in the CSL Classroom / Hui Yin
by: Yin, Hui
Published: (2014)

The efficacy of alcelaphine herpesvirus-1 (AlHV-1) immunization with the adjuvants Emulsigen® and the monomeric TLR5 ligand FliC in zebu cattle against AlHV-1 malignant catarrhal fever induced by experimental virus challenge
by: Lankester, Felix, et al.
Published: (2016)

Cadangan merekabentuk ruang dalaman bagi “CSL Flagship Store” untuk Kumpulan Syarikat CSL(CSL Group Of Companies) di Lot 322, Aras 3 Suria KLCC,Kuala Lumpur City Jalan Ampang, 50088, Kuala Lumpur / Mohd Farid Hanapi
by: Hanapi, Mohd Farid
Published: (2009)

Respiratory health among office workers in Malaysia and endotoxin and (1,3)-b-glucan in office dust
by: Lim, Fang Lee, et al.
Published: (2019)

Animal component free medium retains the stability Of hypervariable region 1 (HV1) of mitochondrial DNA of human full term amniotic fluid mesenchymal stem cells
by: Mohd Rawi, Rohayu Izanwati, et al.
Published: (2017)

The effect of electromagnetic fields due to HV line on the parallel pipeline
by: Chia, Soon Chai, et al.
Published: (2014)

1,3-ß-D-glucan antigenemia for early diagnosis of invasive fungal infections in neutropenic patients with acute leukemia
by: Senn, L., et al.
Published: (2008)

Further evidence of chelonid herpesvirus 5 (ChHV5) latency: High levels of ChHV5 DNA detected in clinically healthy marine turtles
by: Alfaro-Nunez, A., et al.
Published: (2016)

Fuzzy-based temperature and humidity control for HV AC of electric vehicle
by: Ksm Kader Ibrahim, Babul Salam, et al.
Published: (2012)

Equine hepacivirus (EqHV) phylogeny, infectivity profile and entry in Thoroughbred racehorses
by: Akagha, Terry
Published: (2021)

K-Glucan™ : Potent Fungal Immunomodulatory Agent for Tumor Treatment
Published: (2008)

Effects of ß-Glucan on growth performance and immunomodulation in weaned piglets
by: Lee, Jin Wee, et al.
Published: (2010)

From Barley Lake
by: Kinsella, John
Published: (2015)

Engineering substrate promiscuity in halophilic alcohol dehydrogenase (HvADH2) by in silico design
by: Cassidy, Jennifer, et al.
Published: (2017)

The HV System Impacts of Large Scale Electric Vehicle Deployments in a Metropolitan Area
by: McCarthy, D., et al.
Published: (2010)

Characteristics of fulgurite-like structures under HV conditions: effects on electrical earthing systems
by: Burhanuddin, Zulkifli, et al.
Published: (2016)

Comparative study on conductivity using Polarization and Depolarization Current (PDC) test for HV Insulation
by: Jamaii, N. A. M., et al.
Published: (2011)

Identification of a Malaysian tiger milk mushroom specimen and characterisation of its mycelial (1,3)-β-D-Glucan / Siti Rokhiyah Ahmad Usuldin
by: Siti Rokhiyah, Ahmad Usuldin
Published: (2020)

Anther and pollen development in barley
by: Fernández, José
Published: (2012)

Combined effects of added beta glucan and black tea in breads on starch functionality
by: M. Jalil, Abbe Maleyki, et al.
Published: (2015)

Combined effects of added beta glucan and black tea in breads on starch functionality
by: M Jalil, A., et al.
Published: (2015)

Three isoforms of isoamylase contribute different catalytic properties for the debranching of potato glucans
by: Hasnain, Hussain, et al.
Published: (2003)

Spectroscopic and chemical fingerprints in malted barley
by: Tarr, A., et al.
Published: (2012)

Supply response of wheat and barley in Iraq
by: Gawad, Taleb Ali
Published: (2014)

Glucan, water dikinase activity stimulates breakdown of starch granules by plastidial β-amylases
by: Christoph, Edner, et al.
Published: (2007)

Preliminary Statistical Study of Low Voltage Distribution Feeders under a Representative HV Network in Western Australia
by: Li, Yingliang, et al.
Published: (2011)

Procedures for evaluating the HV overhead lines lightning performance and methods for reducing the OHL trip rate in TNB transmission
by: Mohamed Rawi, Iryani, et al.
Published: (2014)

The ability of oyster mushroom in improving nutritional composition, β-glucan and textural properties of chicken frankfurter
by: Wan Rosli, W. I., et al.
Published: (2015)

The growth, development and modification of barley seed crops
by: Chatham, Catherine J.
Published: (1985)

Barley derived spent grains: conversion to bioethanol
by: Wilkinson, Stuart
Published: (2016)

Immunogold localisation of protochlorophyllide oxidoreductase in barley etioplasts
by: Shaw, P., et al.
Published: (1985)

Reflected radiation from a barley crop
by: Shaharuddin B. Ahmad,
Published: (1980)

Effect of process parameters on surface roughness in HPC drilling of AISI 1055 steel / H.V. Shete and M.S. Sohani
by: H.V., Shete, et al.
Published: (2020)

Comparison of the effects of the prebiotics (Bio-Mos and -1,3-D-glucan) and the customised probiotics (Pseudomonas synxantha and P. aeruginosa) on the culture of juvenile western king prawns (Penaeus latisulcatus Kishinouye, 1896)
by: Hai, Ngo, et al.
Published: (2009)

Characterisation of physicochemical properties of different oat cultivars used in noodle processing: effects on quality and β-glucan
by: Mitra, Sabori
Published: (2015)

Effects of ultrasound-assisted enzymolysis on extraction of beta-glucan enriched lysates and cell wall of Saccharomyces cerevisiae
by: Ismail, Azimah Shaik, et al.
Published: (2024)

Treatment of oily and dye wastewater with modified barley straw
by: Che Ibrahim, Shariff
Published: (2010)