Liew, S. Q., Chin, N. L., Yusof, Y. A., & Cheok, C. Y. (2015). Citric acid extraction of pectin from tropical fruit peels of passion fruit, dragon fruit and soursop. World Food RD.
Chicago Style (17th ed.) CitationLiew, Shan Qin, Nyuk Ling Chin, Yus Aniza Yusof, and Choon Yoong Cheok. Citric Acid Extraction of Pectin from Tropical Fruit Peels of Passion Fruit, Dragon Fruit and Soursop. World Food RD, 2015.
MLA (9th ed.) CitationLiew, Shan Qin, et al. Citric Acid Extraction of Pectin from Tropical Fruit Peels of Passion Fruit, Dragon Fruit and Soursop. World Food RD, 2015.
Warning: These citations may not always be 100% accurate.