Assessing five citrus rootstocks for NaCl salinity tolerance using mineral concentrations, proline and relative water contents as indicators

Assessing five citrus rootstocks for NaCl salinity tolerance using mineral concentrations, proline and relative water contents as indicators

Changes in concentrations of Na, Cl and K, proline and Relative Water Contet (RWC) of five citrus species (Cleopatra mandarin, Carrizo citrange, Tiwanica, Bacraii and Shaker) grown in four NaCl salinity levels (0, 25, 50 and 75 mM NaCl) for the purpose of assessing their magnitude of susceptibility...

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Bibliographic Details
Main Authors: Shafieizargar, Alireza, Awang, Yahya, Ajamgard, Freydun, Juraimi, Abdul Shukor, Othman, Radziah, Ahmadi, Ahmad Kalantar
Format: Article
Language:English
Published: Asian Network for Scientific Information 2015
Online Access:http://psasir.upm.edu.my/id/eprint/43842/
http://psasir.upm.edu.my/id/eprint/43842/1/Assessing%20five%20citrus%20rootstocks%20for%20NaCl%20salinity%20tolerance%20using%20mineral%20concentrations%2C%20proline%20and%20relative%20water%20contents%20as%20indicators.pdf

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