Lee, L. Y., Ling, C. N., Lim, C. H., Yusof, Y. A., & A. Talib, R. (2014). Saturated distilled monoglycerides variants in gel-form cake emulsifiers. Elsevier.
Chicago Style (17th ed.) CitationLee, Lai Yee, Chin Nyuk Ling, Chon Hock Lim, Yus Aniza Yusof, and Rosnita A. Talib. Saturated Distilled Monoglycerides Variants in Gel-form Cake emulsifiers. Elsevier, 2014.
MLA (9th ed.) CitationLee, Lai Yee, et al. Saturated Distilled Monoglycerides Variants in Gel-form Cake emulsifiers. Elsevier, 2014.
Warning: These citations may not always be 100% accurate.