Ariff, A., Salleh, M. S., Ghani, B., Hassan, M. A., Rahmat Ali, G. R., & Abdul Karim, M. I. (1996). Aeration and yeast extract requirements for kojic acid production by Aspergillus flavus link. Elsevier Science.
Chicago Style (17th ed.) CitationAriff, Arbakariya, M. S. Salleh, B. Ghani, Mohd Ali Hassan, Gulam Rusul Rahmat Ali, and Mohd Ismail Abdul Karim. Aeration and Yeast Extract Requirements for Kojic Acid Production by Aspergillus Flavus Link. Elsevier Science, 1996.
MLA (9th ed.) CitationAriff, Arbakariya, et al. Aeration and Yeast Extract Requirements for Kojic Acid Production by Aspergillus Flavus Link. Elsevier Science, 1996.
Warning: These citations may not always be 100% accurate.