Development of superior sweetpotato and taro varieties with high starch content and qualities
| Main Author: | |
|---|---|
| Format: | Monograph |
| Language: | English |
| Published: |
The Research Unit, Universiti Putra Malaysia
1999
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/42406/ http://psasir.upm.edu.my/id/eprint/42406/1/Development%20of%20superior%20sweetpotato%20and%20taro%20varieties%20with%20high%20starch%20content%20and%20qualities.pdf |
| _version_ | 1848849954586492928 |
|---|---|
| author | Saad, Mohd Said |
| author_facet | Saad, Mohd Said |
| author_sort | Saad, Mohd Said |
| building | UPM Institutional Repository |
| collection | Online Access |
| first_indexed | 2025-11-15T09:58:36Z |
| format | Monograph |
| id | upm-42406 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T09:58:36Z |
| publishDate | 1999 |
| publisher | The Research Unit, Universiti Putra Malaysia |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-424062017-02-27T09:32:54Z http://psasir.upm.edu.my/id/eprint/42406/ Development of superior sweetpotato and taro varieties with high starch content and qualities Saad, Mohd Said The Research Unit, Universiti Putra Malaysia 1999 Monograph NonPeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/42406/1/Development%20of%20superior%20sweetpotato%20and%20taro%20varieties%20with%20high%20starch%20content%20and%20qualities.pdf Saad, Mohd Said (1999) Development of superior sweetpotato and taro varieties with high starch content and qualities. Research Report. The Research Unit, Universiti Putra Malaysia, Serdang, Selangor. |
| spellingShingle | Saad, Mohd Said Development of superior sweetpotato and taro varieties with high starch content and qualities |
| title | Development of superior sweetpotato and taro varieties with high starch content and qualities |
| title_full | Development of superior sweetpotato and taro varieties with high starch content and qualities |
| title_fullStr | Development of superior sweetpotato and taro varieties with high starch content and qualities |
| title_full_unstemmed | Development of superior sweetpotato and taro varieties with high starch content and qualities |
| title_short | Development of superior sweetpotato and taro varieties with high starch content and qualities |
| title_sort | development of superior sweetpotato and taro varieties with high starch content and qualities |
| url | http://psasir.upm.edu.my/id/eprint/42406/ http://psasir.upm.edu.my/id/eprint/42406/1/Development%20of%20superior%20sweetpotato%20and%20taro%20varieties%20with%20high%20starch%20content%20and%20qualities.pdf |