APA (7th ed.) Citation

Othman, A., Ismail, A., Hassan, F. A., Mohd Yusof, B. N., & Khatib, A. (2016). Comparative evaluation of nutritional compositions, antioxidant capacities, and phenolic compounds of red and green sessile joyweed (Alternanthera sessilis). Elsevier.

Chicago Style (17th ed.) Citation

Othman, Azizah, Amin Ismail, Fouad Abdulrahman Hassan, Barakatun Nisak Mohd Yusof, and Alfi Khatib. Comparative Evaluation of Nutritional Compositions, Antioxidant Capacities, and Phenolic Compounds of Red and Green Sessile Joyweed (Alternanthera Sessilis). Elsevier, 2016.

MLA (9th ed.) Citation

Othman, Azizah, et al. Comparative Evaluation of Nutritional Compositions, Antioxidant Capacities, and Phenolic Compounds of Red and Green Sessile Joyweed (Alternanthera Sessilis). Elsevier, 2016.