Inthiram, A. K., Mirhosseini, H., Tan, C. P., Mohamad, R., & Lai, O. M. (2015). Application of multivariate analysis for detection of crude palm oil adulteration through fatty acid composition and triacylglycerol profile. Universiti Putra Malaysia Press.
Chicago Style (17th ed.) CitationInthiram, Anand Kumar, Hamed Mirhosseini, Chin Ping Tan, Rosfarizan Mohamad, and Oi Ming Lai. Application of Multivariate Analysis for Detection of Crude Palm Oil Adulteration Through Fatty Acid Composition and Triacylglycerol Profile. Universiti Putra Malaysia Press, 2015.
MLA (9th ed.) CitationInthiram, Anand Kumar, et al. Application of Multivariate Analysis for Detection of Crude Palm Oil Adulteration Through Fatty Acid Composition and Triacylglycerol Profile. Universiti Putra Malaysia Press, 2015.