Fats and oils for a healthier future: macro, micro and nanoscales

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Fats and oils for a healthier future: macro, micro and nanoscales

This book reviews major research outcomes produced and published by the author’s research group over the last 12 years on topics related to fats and oils at the macro-, micro- and nanoscales from the scientific and technological perspective. Today, the food industry expects fats and oils to perform...

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Bibliographic Details
Main Author:	Tan, Chin Ping
Format:	Inaugural Lecture
Language:	English English
Published:	Universiti Putra Malaysia Press 2014
Online Access:	http://psasir.upm.edu.my/id/eprint/41612/ http://psasir.upm.edu.my/id/eprint/41612/1/Cover.pdf http://psasir.upm.edu.my/id/eprint/41612/2/Fats%20and%20Oils%20for%20a%20Healthier%20Future.pdf

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