Genetic characterisation of animal genetic resources for sustainable utilisation and development

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Genetic characterisation of animal genetic resources for sustainable utilisation and development

Farm animal genetic resources are not only a source of food and animal protein, but also play a multi-functional role providing other commodities and services. The vast array of breeds and species found across the world is the outcome of the effects of the environment over thousands of years and hu...

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Bibliographic Details
Main Author:	Panandam, Jothi Malar
Format:	Inaugural Lecture
Language:	English English
Published:	Universiti Putra Malaysia Press 2012
Online Access:	http://psasir.upm.edu.my/id/eprint/41592/ http://psasir.upm.edu.my/id/eprint/41592/1/Cover.pdf http://psasir.upm.edu.my/id/eprint/41592/2/Genetic%20Characterisation.pdf

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