APA (7th ed.) Citation

Olubodun, J. O., Idrus, Z., Kasim, A., & Bejo, M. H. (2013). Effect of dietary supplementation of L-glutamine and L-glutamic on acute phase protein and heat shock protein 70 responses to heat stress in broiler chickens. Faculty of Veterinary Medicine, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Olubodun, Joshua Omolayo, Zulkifli Idrus, Azhar Kasim, and Mohd Hair Bejo. Effect of Dietary Supplementation of L-glutamine and L-glutamic on Acute Phase Protein and Heat Shock Protein 70 Responses to Heat Stress in Broiler Chickens. Faculty of Veterinary Medicine, Universiti Putra Malaysia, 2013.

MLA (9th ed.) Citation

Olubodun, Joshua Omolayo, et al. Effect of Dietary Supplementation of L-glutamine and L-glutamic on Acute Phase Protein and Heat Shock Protein 70 Responses to Heat Stress in Broiler Chickens. Faculty of Veterinary Medicine, Universiti Putra Malaysia, 2013.