Saprophytic yeasts: effective biocontrol agents against Aspergillus flavus

QR Code

Saprophytic yeasts: effective biocontrol agents against Aspergillus flavus

Aflatoxins are carcinogenic, mutagenic and teratogenic fungal toxins predominantly produced by Aspergillus flavus (A. flavus) and Aspergillus parasiticus (A. parasiticus). Members of the Aspergillus family are wound-invading pathogens that can infect pistachio trees and nuts. The pistachio nut is a...

Full description

Bibliographic Details
Main Author:	Afsah Hejri, Leili
Format:	Article
Language:	English
Published:	Faculty of Food Science and Technology, Universiti Putra Malaysia 2013
Online Access:	http://psasir.upm.edu.my/id/eprint/41076/ http://psasir.upm.edu.my/id/eprint/41076/1/Saprophytic%20yeasts%20effective%20biocontrol%20agents%20against%20Aspergillus%20flavus%20%283403-3409%29.pdf

Similar Items

Characterization of malaysian non-aflatoxigenic Aspergillus flavus isolates and their potential use as biocontrol agents for aflatoxigenic A. flavus in sweet corn
by: Rahim, Khan
Published: (2020)

Biocontrol of aflatoxins using non-aflatoxigenic Aspergillus flavus: a literature review.
by: Khan, Rahim, et al.
Published: (2021)

Aeration and yeast extract requirements for kojic acid production by Aspergillus flavus link
by: Ariff, Arbakariya, et al.
Published: (1996)

Biological control of Aspergillus flavus with Pseudozyma hubeiensis yeast from nutmeg (Myristica fragrans Houtt.)
by: Susilowati, Dwi N, et al.
Published: (2025)

Extrolites from non-aflatoxigenic Aspergillus flavus: potentials and challenges as emerging control strategy against Aspergillus flavus infection and aflatoxin contamination
by: Rahman, Mohd AH, et al.
Published: (2024)

Optimization of high performance liquid chromatography and PCR for determination of aflatoxin and ochratoxin a in peanuts
by: Afsah Hejri, Leili
Published: (2012)

Application of oxygen vector to aspergillus flavus cultivation
by: Nasimjan, Binti Abd Kahar
Published: (2013)

Antagonism of nonaflatoxigenic Aspergillus flavus isolated from peanuts against aflatoxigenic A. flavus growth and aflatoxin B1 production in vitro
by: Rahman, Mohd Azuar Hamizan, et al.
Published: (2022)

Effects of plant essential oils and biocontrol agents on the growth of and mycotoxin production by Aspergillus spp. on groundnut
by: Alamene, Azawei
Published: (2015)

Enhanced production of extracellular urate oxidase by Aspergillus Flavus
by: Wan Ruhayu, Wan Ramli
Published: (2013)

Preliminary Study on Factors that Enhanced the Production of Uricase by Aspergillus Flavus
by: Siti Hatijah, Mortan, et al.
Published: (2013)

Encapsulation of biocontrol agent
by: Adzmi, Fariz, et al.
Published: (2013)

Influence of different mobile phase compositions on detection of Ochratoxin A.
by: Afsah Hejri, Leili, et al.
Published: (2013)

Effect of bioformulations on the biocontrol efficacy, microbial viability and storage stability of a consortium of biocontrol agents against Fusarium wilt of banana
by: Wong, Clement Kiing Fook, et al.
Published: (2019)

Antifungal activity determination for the peptides generated by Lactobacillus plantarum TE10 against Aspergillus flavus in maize seeds
by: Muhialdin, Belal J., et al.
Published: (2020)

In-situ crosslinking of Aspergillus flavus lipase: improvement of activity, stability and properties
by: Long, Kamariah, et al.
Published: (1996)

Improvement of the specific activity of the extracted mycelium-bound lipase of Aspergillus flavus
by: Mohd Danial, Azlina, et al.
Published: (2004)

Enzymatic hydrolysis of palm olein with mycelium-bound lipase of Aspergillus flavus link
by: Long, Kamariah, et al.
Published: (2000)

Acidolysis of several vegetable oils by mycelium-bound lipase of Aspergillus flavus link
by: Long, Kamariah, et al.
Published: (1997)

Chromatographic analysis of aflatoxigenic Aspergillus flavus isolated from Malaysian sweet corn
by: Khan, Rahim, et al.
Published: (2021)

Identification and application of fungal biocontrol agent cladosporium cladosporioides against bemisia tabaci
by: Islam, Touhidul, et al.
Published: (2019)

Temperature, water activity and gas composition effects on the growth and aflatoxin production by Aspergillus flavus on paddy
by: Mousa, Wael, et al.
Published: (2016)

Mycorrhizal fungi as a biocontrol agent.
by: Tahat, M. M, et al.
Published: (2010)

Bacteriophages as Biocontrol Agent in Food Safety

Antagonist yeast for biocontrol of postharvest anthracnose disease on papaya (Carica papaya L.)
by: Hassan, Hamizah
Published: (2017)

Solid substrate fermentation (SSF) of pineapple waste by aspergillus flavus link 44-1
by: Ernie Zuraihah, Rusley
Published: (2012)

Characteristics of Cell-bound Lipase Production by a Newly Isolated Strain of Aspergillus flavus
by: Che Omar, Ibrahim, et al.
Published: (1996)

Substrate preference of mycelium-bound lipase from a strain of Aspergillus flavus Link
by: Long, Kamariah, et al.
Published: (1998)

Production and characterization of a bioflocculant from Aspergillus flavus and its applications in water treatment
by: Al Juboori, Ahmad H. Rajab
Published: (2012)

Strain and process improvement for kojic acid production by Aspergillus flavus link S44-1
by: Prabu, Rajagopalan
Published: (2012)

Evaluation, characterisation and modelling of Aspergillus flavus in aflatoxin production in peanuts along the supply chain
by: Mahror, Norlia
Published: (2019)

Enterobacter tabaci and Bacillus cereus as biocontrol agents against pathogenic Ralstonia solanacearum of eggplant
by: Abdul Malek, Azilah, et al.
Published: (2023)

Biofilm formation and time course study on growth of saprophytic leptospira
by: Alia Diyana, binti Mohamed Hassim
Published: (2016)

Solid-State Bioconversion of Pineapple Residues into Kojic Acid by Aspergillus flavus: A Prospective Study
by: Nurashikin, S., et al.
Published: (2013)

Kojic acid production by Aspergillus flavus using gelatinized and hydrolyzed sago starch as carbon sources
by: Mohamad, Rosfarizan, et al.
Published: (1998)

Antagonistic potential of selected fungal and bacterial biocontrol agents against Colletotrichum truncatum of soybean seeds
by: Begum, Most Mahbuba, et al.
Published: (2008)

Evaluation of Trichoderma asperellum as a potential biocontrol agent against Rigidoporus microporus Hevea brasiliensis
by: Go, Wen Ze, et al.
Published: (2019)

Modelling the effect of water activity and temperature on growth rate and aflatoxin production by two isolates of Aspergillus flavus on paddy.
by: Mousa, Wael, et al.
Published: (2011)

The potential of Goniozus omanensis as an agent of biocontrol in Oman
by: Almandhari, Tarik Hamood Mohammed
Published: (2023)

Heterologous, Expression, and Characterization of Thermostable Glucoamylase Derived from Aspergillus flavus NSH9 in Pichia pastoris
by: Kazi Muhammad, Rezaul Karim, et al.
Published: (2016)