Factors affecting dining satisfaction and acceptability of food item among athletes during a sporting event

Factors affecting dining satisfaction and acceptability of food item among athletes during a sporting event

Athletes are a special group of consumers whose specific diet requirement is important during training and competition to ensure their success. As commercial foodservice establishments are increasing involved in providing foods to this group of consumers on one hand and the lack of research investig...

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Bibliographic Details
Main Authors: Mohd Ali, Mohalijah, Boo, Huey Chern, Abdul Karim, Muhammad Shahrim, Abu Bakar, Ainul Zakiah
Format: Article
Language:English
Published: Faculty of Food Science and Technology, Universiti Putra Malaysia 2014
Online Access:http://psasir.upm.edu.my/id/eprint/40799/
http://psasir.upm.edu.my/id/eprint/40799/1/2%20IFRJ%2021%20%2805%29%202014%20Boo%20427.pdf

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