Mohd Ali, M., Boo, H. C., Abdul Karim, M. S., & Abu Bakar, A. Z. (2014). Factors affecting dining satisfaction and acceptability of food item among athletes during a sporting event. Faculty of Food Science and Technology, Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationMohd Ali, Mohalijah, Huey Chern Boo, Muhammad Shahrim Abdul Karim, and Ainul Zakiah Abu Bakar. Factors Affecting Dining Satisfaction and Acceptability of Food Item Among Athletes During a Sporting Event. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2014.
MLA (9th ed.) CitationMohd Ali, Mohalijah, et al. Factors Affecting Dining Satisfaction and Acceptability of Food Item Among Athletes During a Sporting Event. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2014.