Mohd Mokhtar, R. A., Ismail, A., Abdul Ghani, N., Hamid, M., & H. A., F. (2005). The effect of Malaysian cocoa extract on glucose levels and lipid profiles in diabetic rats. Elsevier.
Chicago Style (17th ed.) CitationMohd Mokhtar, Ruzaidi Azli, Amin Ismail, Nawalyah Abdul Ghani, Muhajir Hamid, and Faizul H. A. The Effect of Malaysian Cocoa Extract on Glucose Levels and Lipid Profiles in Diabetic Rats. Elsevier, 2005.
MLA (9th ed.) CitationMohd Mokhtar, Ruzaidi Azli, et al. The Effect of Malaysian Cocoa Extract on Glucose Levels and Lipid Profiles in Diabetic Rats. Elsevier, 2005.
Warning: These citations may not always be 100% accurate.