Quah, S. C., & Mohan Rao, P. K. (1972). Protein variability in Malayan varieties of rice (Oryza sativa L.). Faculty of Science, University of Malaya.
Chicago Style (17th ed.) CitationQuah, Soon Cheang, and P. K. Mohan Rao. Protein Variability in Malayan Varieties of Rice (Oryza Sativa L.). Faculty of Science, University of Malaya, 1972.
MLA (9th ed.) CitationQuah, Soon Cheang, and P. K. Mohan Rao. Protein Variability in Malayan Varieties of Rice (Oryza Sativa L.). Faculty of Science, University of Malaya, 1972.
Warning: These citations may not always be 100% accurate.