Consumers’ Perception and Attitude Towards Nutrition Labelling in Tehran, Iran

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Consumers’ Perception and Attitude Towards Nutrition Labelling in Tehran, Iran

The impending international challenges facing Iran will continue to be dominant and affect its economic prospect considerably. With an increasing trend towards globalization, Iran would be faced with sweeping technological changes in food manufacturing that requires the altering of methods and wa...

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Bibliographic Details
Main Author:	Rezai, Golnaz
Format:	Thesis
Language:	English English
Published:	2005
Online Access:	http://psasir.upm.edu.my/id/eprint/39/ http://psasir.upm.edu.my/id/eprint/39/1/1000548952_t_FP_2005_38.pdf

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