Effect of high pressurized sterilization on oil palm fruit digestion operation

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Effect of high pressurized sterilization on oil palm fruit digestion operation

Sterilization and digestion are two important steps in the palm oil milling process prior to oil extraction. After sterilization, palm fruitlets are stripped and then fed into a digester where the fruitlets are heated with atmospheric pressure steam to soften and loosen the mesocarp fiber. The effec...

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Bibliographic Details
Main Authors:	Noerhidajat, Yunus, Robiah, Zainal Abidin, Zurina, Syam, Syafiie, Ramanaidu, V., Rashid, Umer
Format:	Article
Language:	English
Published:	Faculty of Food Science and Technology, Universiti Putra Malaysia 2016
Online Access:	http://psasir.upm.edu.my/id/eprint/38918/ http://psasir.upm.edu.my/id/eprint/38918/1/%2820%29.pdf

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