Prevalence, risk and antibiogram of Listeria monocytogenes in raw chicken meat

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Prevalence, risk and antibiogram of Listeria monocytogenes in raw chicken meat

Chicken is a popular food in Malaysia. Consumption of poultry products has been increasing in the past decades. However, the contamination levels of Listeria monnocytogenes (L. monocytogenes) in retailed chicken meat remain uncertain. This research was conducted to study the prevalence and antibioti...

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Bibliographic Details
Main Author:	Goh, Sur Guat
Format:	Thesis
Language:	English
Published:	2013
Subjects:	Listeria monocytogenes - Prevention Listeria monocytogenes - Risk assessment Chicken industry - Health aspects - Selangor
Online Access:	http://psasir.upm.edu.my/id/eprint/38774/ http://psasir.upm.edu.my/id/eprint/38774/1/FSTM%202013%2011%20IR.pdf

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