Piper species: a comprehensive review on their phytochemistry, biological activities and applications

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Piper species: a comprehensive review on their phytochemistry, biological activities and applications

Piper species are aromatic plants used as spices in the kitchen, but their secondary metabolites have also shown biological effects on human health. These plants are rich in essential oils, which can be found in their fruits, seeds, leaves, branches, roots and stems. Some Piper species have simple c...

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Bibliographic Details
Main Authors:	Salehi, Bahare, Zakaria, Zainul Amiruddin, Gyawali, Rabin, Ibrahim, Salam A., Rajkovic, Jovana, Shinwari, Zabta Khan, Khan, Tariq, Sharifi-Rad, Javad, Ozleyen, Adem, Turkdonmez, Elif, Valussi, Marco, Tumer, Tugba Boyunegmez, Fidalgo, Lianet Monzote, Martorell, Miquel, Setzer, William N.
Format:	Article
Language:	English
Published:	MDPI 2019
Online Access:	http://psasir.upm.edu.my/id/eprint/38410/ http://psasir.upm.edu.my/id/eprint/38410/1/38410.pdf

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