APA (7th ed.) Citation

Ahmed, M. F. M., Yusof, Y. A., Al-Awaadh, A. M., Abdul Rahman, R., Chin, N. L., & Mohd Ghazali, H. (2019). Antioxidative and quality properties of full-fat date seeds brew as influenced by the roasting conditions. MDPI.

Chicago Style (17th ed.) Citation

Ahmed, Mohamed Fikry Mohamed, Yus Aniza Yusof, Alhussein M. Al-Awaadh, Russly Abdul Rahman, Nyuk Ling Chin, and Hasanah Mohd Ghazali. Antioxidative and Quality Properties of Full-fat Date Seeds Brew as Influenced by the Roasting Conditions. MDPI, 2019.

MLA (9th ed.) Citation

Ahmed, Mohamed Fikry Mohamed, et al. Antioxidative and Quality Properties of Full-fat Date Seeds Brew as Influenced by the Roasting Conditions. MDPI, 2019.