Lee, F. H., Wan, S. Y., Foo, H. L., Loh, T. C., Mohamad, R., Abdul Rahim, R., & Idrus, Z. (2019). Comparative study of extracellular proteolytic, cellulolytic, and hemicellulolytic enzyme activities and biotransformation of palm kernel cake biomass by lactic acid bacteria isolated from Malaysian foods. MDPI.
Chicago Style (17th ed.) CitationLee, Fu Haw, Suet Ying Wan, Hooi Ling Foo, Teck Chwen Loh, Rosfarizan Mohamad, Raha Abdul Rahim, and Zulkifli Idrus. Comparative Study of Extracellular Proteolytic, Cellulolytic, and Hemicellulolytic Enzyme Activities and Biotransformation of Palm Kernel Cake Biomass by Lactic Acid Bacteria Isolated from Malaysian Foods. MDPI, 2019.
MLA (9th ed.) CitationLee, Fu Haw, et al. Comparative Study of Extracellular Proteolytic, Cellulolytic, and Hemicellulolytic Enzyme Activities and Biotransformation of Palm Kernel Cake Biomass by Lactic Acid Bacteria Isolated from Malaysian Foods. MDPI, 2019.