Imlan, J. C., Kaka, U., Goh, Y. M., Idrus, Z., Mohamed, E. A. A., Abubakar, A. A., . . . Sazili, A. Q. (2020). Effects of slaughter knife sharpness on blood biochemical and electroencephalogram changes in cattle. MDPI.
Chicago Style (17th ed.) CitationImlan, Jurhamid Columbres, Ubedullah Kaka, Yong Meng Goh, Zulkifli Idrus, Elmutaz Atta Awad Mohamed, Ahmed Abubakar Abubakar, Tanbir Ahmad, Quaza Nizamuddin Hassan Nizam, and Awis Qurni Sazili. Effects of Slaughter Knife Sharpness on Blood Biochemical and Electroencephalogram Changes in Cattle. MDPI, 2020.
MLA (9th ed.) CitationImlan, Jurhamid Columbres, et al. Effects of Slaughter Knife Sharpness on Blood Biochemical and Electroencephalogram Changes in Cattle. MDPI, 2020.
Warning: These citations may not always be 100% accurate.