Healthy eating: the preventive factors among Malaysians
The paper investigates the factors perceived to be important barriers to healthy eating among Malaysian adults. Data were collected from a random sample of 1719 adults throughout Malaysia via a self-administered questionnaire. Findings show that the most important perceived barriers to healthy eatin...
| Main Authors: | Sharkawi, Ismawati, Mohamed, Zainal Abidin, Rezai, Golnaz |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
International Association of Computer Science and Information Technology
2014
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/37837/ http://psasir.upm.edu.my/id/eprint/37837/1/Healthy%20eating.pdf |
Similar Items
Factors influencing healthy eating intention among Malaysian adults
by: Sharkawi, Ismawati
Published: (2014)
by: Sharkawi, Ismawati
Published: (2014)
Applying the theory of planned behavior to healthy eating intention among Malaysian adults
by: Sharkawi, Ismawati, et al.
Published: (2021)
by: Sharkawi, Ismawati, et al.
Published: (2021)
Eat healthy and help the needy
by: Mohd. Israil, Khaliq Ahmad, et al.
Published: (2011)
by: Mohd. Israil, Khaliq Ahmad, et al.
Published: (2011)
Paediatric nurses and healthy eating promotion
by: Blake, Holly, et al.
Published: (2015)
by: Blake, Holly, et al.
Published: (2015)
Paediatric nurses and healthy eating promotion
by: Blake, Holly, et al.
Published: (2015)
by: Blake, Holly, et al.
Published: (2015)
Factors affecting intention to purchase edible bird’s nest products: the case of Malaysian consumers
by: Sharifuddin, Juwaidah, et al.
Published: (2014)
by: Sharifuddin, Juwaidah, et al.
Published: (2014)
Awareness programme to help students eat healthy
by: Eileen, Ng
Published: (2012)
by: Eileen, Ng
Published: (2012)
Environmental management practices (EMPs) for sustainable development in Malaysian food processing SMEs
by: Latip, Malisah, et al.
Published: (2018)
by: Latip, Malisah, et al.
Published: (2018)
The Taste Bubs Program: A nutrition resource to help parents of very young children to understand the normal development of eating behaviours, encourage enjoyment of healthy eating and prevent eating problems in their children
by: McManus, Alexandra, et al.
Published: (2008)
by: McManus, Alexandra, et al.
Published: (2008)
Factors influencing Malaysian consumers online purchase of herbal products
by: Rezai, Golnaz, et al.
Published: (2013)
by: Rezai, Golnaz, et al.
Published: (2013)
Evaluation of dietary quality using Malaysian Healthy Eating Index and its relationships with cardiometabolic risk factors in Malaysian adolescents
by: Appannah, Geeta, et al.
Published: (2020)
by: Appannah, Geeta, et al.
Published: (2020)
Healthy eating away-from-home: effects of dining occasion and the number of menu items
by: Boo, Huey Chern, et al.
Published: (2008)
by: Boo, Huey Chern, et al.
Published: (2008)
Going green: survey of perceptions and intentions among Malaysian consumers
by: Rezai, Golnaz, et al.
Published: (2013)
by: Rezai, Golnaz, et al.
Published: (2013)
Implementation of a policy to promote healthy eating in schools
by: McKenna, Mary L.
Published: (2000)
by: McKenna, Mary L.
Published: (2000)
Paediatric nurses' attitudes towards the promotion of healthy eating
by: Blake, Holly, et al.
Published: (2015)
by: Blake, Holly, et al.
Published: (2015)
Effectiveness of “Eat right, be positive about your body and live actively” programme in preventing overweight and disordered eating among Malaysian adolescents
by: Sharif Ishak, Sharifah Intan Zainun
Published: (2019)
by: Sharif Ishak, Sharifah Intan Zainun
Published: (2019)
Convenient or trendy: factors influencing consumption at Malaysian home-grown full-service restaurants
by: Rezai, Golnaz, et al.
Published: (2013)
by: Rezai, Golnaz, et al.
Published: (2013)
Can halal be sustainable? study on Malaysian consumers perspective
by: Rezai, Golnaz, et al.
Published: (2015)
by: Rezai, Golnaz, et al.
Published: (2015)
Predictors of diet quality as measured by Malaysian healthy eating index among aboriginal women (Mah Meri) in Malaysia
by: Chong, Su Pei, et al.
Published: (2019)
by: Chong, Su Pei, et al.
Published: (2019)
The effectiveness of entrepreneurship extension education among the FOA members in Malaysia.
by: Mohamed, ZainalAbidin, et al.
Published: (2011)
by: Mohamed, ZainalAbidin, et al.
Published: (2011)
Maintaining healthy eating behaviour: experiences and perceptions of young adults
by: Allom, V., et al.
Published: (2014)
by: Allom, V., et al.
Published: (2014)
Factors associated with binge eating behavior among Malaysian adolescents
by: Gan, Wan Ying, et al.
Published: (2018)
by: Gan, Wan Ying, et al.
Published: (2018)
Using systems science to understand the determinants of inequities in healthy eating
by: Friel, S., et al.
Published: (2017)
by: Friel, S., et al.
Published: (2017)
Pleasure: An under-utilised ‘P’ in social marketing for healthy eating
by: Pettigrew, Simone
Published: (2015)
by: Pettigrew, Simone
Published: (2015)
Malaysian halal certification and Malaysia as global halal hub: the awareness and acceptance by the OIC members food manufacturers
by: Abdul Rahman, Rozailin, et al.
Published: (2015)
by: Abdul Rahman, Rozailin, et al.
Published: (2015)
Barriers in implementing healthy eating among university students / Hamiza Hamdan and Nurhamiza Amira Shahrom
by: Hamdan, Hamiza, et al.
Published: (2017)
by: Hamdan, Hamiza, et al.
Published: (2017)
Barriers in implementing healthy eating among university students/ Hamiza Hamdan and Nurhamiza Amira Shahrom
by: Hamdan, Hamiza, et al.
Published: (2017)
by: Hamdan, Hamiza, et al.
Published: (2017)
Factor influencing public participation in urban agriculture in Malaysia
by: Rezai, Golnaz, et al.
Published: (2014)
by: Rezai, Golnaz, et al.
Published: (2014)
Paediatric nurses’ attitudes towards the promotion of healthy eating in children and their families.
by: Patterson, Joanna Charlotte
Published: (2013)
by: Patterson, Joanna Charlotte
Published: (2013)
Engaging South Australian local governments in the development of healthy eating policies
by: Matwiejczyk, L., et al.
Published: (2017)
by: Matwiejczyk, L., et al.
Published: (2017)
Process evaluation of an innovative healthy eating website promoting the Mediterranean diet
by: Papadaki, A., et al.
Published: (2006)
by: Papadaki, A., et al.
Published: (2006)
Concerns for halalness of halal-labelled food products among Muslim consumers in Malaysia : evaluation of selected demographic factors.
by: Golnaz, Rezai, et al.
Published: (2009)
by: Golnaz, Rezai, et al.
Published: (2009)
Factors affecting the implementation of green practices among traditional and complementary herbal-based entrepreneurs in Malaysia / Viduriati Sumin, Golnaz Rezai and Zainalabidin Mohamed
by: Sumin, Viduriati, et al.
Published: (2016)
by: Sumin, Viduriati, et al.
Published: (2016)
Quality of randomized controlled trials in eating disorder prevention
by: Watson, H., et al.
Published: (2017)
by: Watson, H., et al.
Published: (2017)
Malaysian consumers' willingness-to-pay toward eco-labeled food products in Klang Valley
by: Mohamed, Zainal Abidin, et al.
Published: (2014)
by: Mohamed, Zainal Abidin, et al.
Published: (2014)
Vegetable farmers and Malaysian certification scheme of good agricultural practices (MyGAP): opinions and barriers
by: Gom, Elina W., et al.
Published: (2015)
by: Gom, Elina W., et al.
Published: (2015)
Teachable moments in the promotion of healthy eating habits, during pregnancy and early childhood
by: Pearce, Jo
Published: (2022)
by: Pearce, Jo
Published: (2022)
Intention towards vegetarian diet in Malaysia as a concern of healthy eating lifestyle
by: Islam, Md. Jahirul
Published: (2018)
by: Islam, Md. Jahirul
Published: (2018)
Farm management analysis in paddy granary areas in enhancing on-farm income
by: Terano, Rika, et al.
Published: (2013)
by: Terano, Rika, et al.
Published: (2013)
Implementing Phone Coaching Method in Promoting Healthy Lifestyles among Malaysian
by: Mohd. Hashim, Asha Hasnimy, et al.
Published: (2006)
by: Mohd. Hashim, Asha Hasnimy, et al.
Published: (2006)
Similar Items
-
Factors influencing healthy eating intention among Malaysian adults
by: Sharkawi, Ismawati
Published: (2014) -
Applying the theory of planned behavior to healthy eating intention among Malaysian adults
by: Sharkawi, Ismawati, et al.
Published: (2021) -
Eat healthy and help the needy
by: Mohd. Israil, Khaliq Ahmad, et al.
Published: (2011) -
Paediatric nurses and healthy eating promotion
by: Blake, Holly, et al.
Published: (2015) -
Paediatric nurses and healthy eating promotion
by: Blake, Holly, et al.
Published: (2015)