Quality attributes of fresh pineapple-mango juice blend during storage

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Quality attributes of fresh pineapple-mango juice blend during storage

Blending or mixing two or more of fruit juices is able to improve the quality of juices as compared to single flavour. Pineapple and mango are among the popular tropical fruits in Malaysia. Despite the massive production of pineapple in Malaysia, utilisation of pineapple as a juice remains unpopular...

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Bibliographic Details
Main Authors:	Shamsudin, Rosnah, Zulkifli, N. A., Kamarul Zaman, A. A.
Format:	Article
Language:	English
Published:	Faculty of Food Science and Technology, Universiti Putra Malaysia 2020
Online Access:	http://psasir.upm.edu.my/id/eprint/37561/ http://psasir.upm.edu.my/id/eprint/37561/1/15%20-%20IFRJ17900.R1.pdf

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