The application of technology devices in commissary catering kitchen establishments
Technology is undeniably very important in food service industry. This study empirically investigated the application of technology in Malaysia commissary catering establishments and how it implicated the productivity. Using semi-structured interviews with managers and questionnaire survey with empl...
| Main Authors: | Hamid, Munirah, Mohd Zahari, Mohd Salehuddin, Abd Ghani, Fatimah, Jusoff, Kamaruzaman, Ramli, Noorazlin, Md. Zaini, Zetty Madina, Rahmat, Norazlina, Ngali, Norzaidah, Samsudin, Azlina |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
IDOSI Publications
2011
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/37428/ http://psasir.upm.edu.my/id/eprint/37428/1/The%20application%20of%20technology%20devices%20in%20commissary%20catering%20kitchen%20establishments.pdf |
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