APA (7th ed.) Citation

Abdul Sukor, S., Taher, S., Ehteshami, F., Arshad, A., Ng, W. K., & Romano, N. P. (2016). Effects of different dietary organic acids on the survival, growth, and hepatopancreatic histopathology of the blue swimmer crab Portunus pelagicus. National Shellfisheries Association.

Chicago Style (17th ed.) Citation

Abdul Sukor, Suhaila, Sofea Taher, Fariborz Ehteshami, Aziz Arshad, Wing Keong Ng, and Nicholas Paul Romano. Effects of Different Dietary Organic Acids on the Survival, Growth, and Hepatopancreatic Histopathology of the Blue Swimmer Crab Portunus Pelagicus. National Shellfisheries Association, 2016.

MLA (9th ed.) Citation

Abdul Sukor, Suhaila, et al. Effects of Different Dietary Organic Acids on the Survival, Growth, and Hepatopancreatic Histopathology of the Blue Swimmer Crab Portunus Pelagicus. National Shellfisheries Association, 2016.