Bachok, M. F., Mohd Yusof, B. N., Ismail, A., & Abdul Hamid, A. (2014). Effectiveness of traditional Malaysian vegetables (ulam) in modulating blood glucose levels. HEC Press.
Chicago Style (17th ed.) CitationBachok, Mohd Faez, Barakatun Nisak Mohd Yusof, Amin Ismail, and Azizah Abdul Hamid. Effectiveness of Traditional Malaysian Vegetables (ulam) in Modulating Blood Glucose Levels. HEC Press, 2014.
MLA (9th ed.) CitationBachok, Mohd Faez, et al. Effectiveness of Traditional Malaysian Vegetables (ulam) in Modulating Blood Glucose Levels. HEC Press, 2014.
Warning: These citations may not always be 100% accurate.