Ebrahimi, M., Rajion, M. A., & Goh, Y. M. (2014). Effects of oils rich in linoleic and α-linolenic acids on fatty acid profile and gene expression in goat meat. MDPI AG.
Chicago Style (17th ed.) CitationEbrahimi, Mahdi, Mohamed Ali Rajion, and Yong Meng Goh. Effects of Oils Rich in Linoleic and α-linolenic Acids on Fatty Acid Profile and Gene Expression in Goat Meat. MDPI AG, 2014.
MLA (9th ed.) CitationEbrahimi, Mahdi, et al. Effects of Oils Rich in Linoleic and α-linolenic Acids on Fatty Acid Profile and Gene Expression in Goat Meat. MDPI AG, 2014.
Warning: These citations may not always be 100% accurate.