Camillo, A., & Abdul Karim, M. S. (2014). Consumer attitudes and perceptions towards Western cuisine: A strategic investigation of the Italian restaurant industry in Malaysia. Taylor & Francis.
Chicago Style (17th ed.) CitationCamillo, Angelo, and Muhammad Shahrim Abdul Karim. Consumer Attitudes and Perceptions Towards Western Cuisine: A Strategic Investigation of the Italian Restaurant Industry in Malaysia. Taylor & Francis, 2014.
MLA (9th ed.) CitationCamillo, Angelo, and Muhammad Shahrim Abdul Karim. Consumer Attitudes and Perceptions Towards Western Cuisine: A Strategic Investigation of the Italian Restaurant Industry in Malaysia. Taylor & Francis, 2014.
Warning: These citations may not always be 100% accurate.