Serfert, Y., Lamprecht, C., Tan, C. P., Keppler, J. K., Appel, E., Rossier-Miranda, F. J., . . . Schwarz, K. (2014). Characterisation and use of β-lactoglobulin fibrils for microencapsulation of lipophilic ingredients and oxidative stability thereof. Elsevier.
Chicago Style (17th ed.) CitationSerfert, Yvonne, et al. Characterisation and Use of β-lactoglobulin Fibrils for Microencapsulation of Lipophilic Ingredients and Oxidative Stability Thereof. Elsevier, 2014.
MLA (9th ed.) CitationSerfert, Yvonne, et al. Characterisation and Use of β-lactoglobulin Fibrils for Microencapsulation of Lipophilic Ingredients and Oxidative Stability Thereof. Elsevier, 2014.
Warning: These citations may not always be 100% accurate.