Chang, S. K., Ismail, A., Yanagita, T., Mohd Esa, N., & Baharuldin, M. T. H. (2014). Biochemical characterisation of the soluble proteins, protein isolates and hydrolysates from oil palm (Elaeis guineensis) kernel. Elsevier.
Chicago Style (17th ed.) CitationChang, Sui Kiat, Amin Ismail, Teruyoshi Yanagita, Norhaizan Mohd Esa, and Mohamad Taufik Hidayat Baharuldin. Biochemical Characterisation of the Soluble Proteins, Protein Isolates and Hydrolysates from Oil Palm (Elaeis Guineensis) Kernel. Elsevier, 2014.
MLA (9th ed.) CitationChang, Sui Kiat, et al. Biochemical Characterisation of the Soluble Proteins, Protein Isolates and Hydrolysates from Oil Palm (Elaeis Guineensis) Kernel. Elsevier, 2014.
Warning: These citations may not always be 100% accurate.