A preliminary study: kinetic model of drying process of pumpkins (Cucurbita moschata) in a convective hot air dryer
Drying of pumpkin (Cucurbita moschata) was investigated experimentally using a hot air convective dryer. 30 samples of pumpkin with thickness of 2 mm and 4 mm were subjected to 11 hours drying at temperatures 50 °C, 60 °C and 70 °C respectively. The drying data were fitted to the Moisture Ratio (MR)...
| Main Authors: | Hashim, Norhashila, Iroemeha, Onwude Daniel, Rahaman, Ezdalina |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2014
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/36232/ http://psasir.upm.edu.my/id/eprint/36232/1/A%20Preliminary%20Study%20Kinetic%20Model%20of%20Drying%20Process%20of.pdf |
Similar Items
Kinetic model of drying process of pumpkin (Cucurbita moschata duchesne ex poir.) in a convective hot air dryer
by: Iroemeha C., Onwude Daniel
Published: (2016)
by: Iroemeha C., Onwude Daniel
Published: (2016)
Modelling effective moisture diffusivity of pumpkin (Cucurbita moschata) slices under convective hot air drying condition
by: Onwude, Daniel Iroemeha, et al.
Published: (2016)
by: Onwude, Daniel Iroemeha, et al.
Published: (2016)
Modelling the convective drying process of pumpkin (Cucurbita moschata) using an artificial neural network
by: Chikwendu, Onwude Daniel Iroemeha, et al.
Published: (2016)
by: Chikwendu, Onwude Daniel Iroemeha, et al.
Published: (2016)
Predicting the quality of pumpkin (Cucurbita moschata) during drying using combined computer vision and backscattering and imaging technique
by: Chikwendu, Onwude Daniel Iroemeha, et al.
Published: (2018)
by: Chikwendu, Onwude Daniel Iroemeha, et al.
Published: (2018)
Studies on bactericidal efficacy of pumpkin (Cucurbita moschata Duchesne) peel
by: Ahmed, Qamar Uddin, et al.
Published: (2014)
by: Ahmed, Qamar Uddin, et al.
Published: (2014)
Chromaticity stability of beta-carotene from pumpkin
(Cucurbita Moschata)
by: Othman, Rashidi, et al.
Published: (2018)
by: Othman, Rashidi, et al.
Published: (2018)
Studies on bactericidal efficacy of pumpkin (Cucurbita moschata Duchesne) peel
by: Ahmed, Qamar Uddin
Published: (2014)
by: Ahmed, Qamar Uddin
Published: (2014)
Carotenoid content in different locality of pumpkin (Cucurbita moschata) in Malaysia
by: Shahidan, Norshazila, et al.
Published: (2014)
by: Shahidan, Norshazila, et al.
Published: (2014)
Chromaticity Stability of Beta-Carotene from Pumpkin (Cucurbita Moschata)
Evaluation of a suitable thin layer model for drying of pumpkin under forced air convection
by: Iroemeha, Onwude Daniel, et al.
Published: (2016)
by: Iroemeha, Onwude Daniel, et al.
Published: (2016)
Scheme of obtaining ß-carotene standard from pumpkin (Cucurbita moschata) flesh
by: Shahidan, Norshazila, et al.
Published: (2011)
by: Shahidan, Norshazila, et al.
Published: (2011)
Scheme of obtaining ß-carotene standard from pumpkin (Cucurbita moschata) flesh
by: Shahidan, Norshazila, et al.
Published: (2012)
by: Shahidan, Norshazila, et al.
Published: (2012)
Scheme of obtaining β-carotene standard from pumpkin (Cucurbita moschata) flesh
Color change kinetics and total carotenoid content of pumpkin as affected by drying temperature
by: Onwude, Daniel Iroemeha, et al.
Published: (2017)
by: Onwude, Daniel Iroemeha, et al.
Published: (2017)
Characteristics of interspecific hybridization and inbred progeny of pumpkin (Cucurbita moschata Duch.) and winter squash (Cucurbita maxima Duch.)
by: Liu, Zefa, et al.
Published: (2022)
by: Liu, Zefa, et al.
Published: (2022)
Effects of season and storage period on accumulation of individual carotenoids in pumpkin flesh (Cucurbita moschata)
by: Jaswir, Irwandi, et al.
Published: (2014)
by: Jaswir, Irwandi, et al.
Published: (2014)
Development of an Enzyme-Aided Pre-Treatment Process for Production of Pumpkin (Cucurbita Moschata L.) Powder
by: Shavakhi, Forough
Published: (2011)
by: Shavakhi, Forough
Published: (2011)
Population abundance of insect trapped on different colours of sticky trap in pumpkin (Cucurbita moschata) field
Effect of season and storage period time on accumulation of individual carotenoid content in pumpkin flesh (Cucurbita moschata)
by: Jaswir, Irwandi, et al.
Published: (2014)
by: Jaswir, Irwandi, et al.
Published: (2014)
Novel carotenoids from local pumpkin (Cucurbita moschata): Effect of storage and temperature in post harvest handling
by: Jaswir, Irwandi, et al.
Published: (2013)
by: Jaswir, Irwandi, et al.
Published: (2013)
Extraction, purification, microencapsulation and characterization of lipase from pumpkin (Cucurbita moschata Duchesne ex Poir.) seed
by: Mohd Hussin, Muhaini
Published: (2016)
by: Mohd Hussin, Muhaini
Published: (2016)
Backscattering imaging as a monitoring system for moisture content and colour changes in pumpkin during drying process
by: Chikwendu, Onwude Daniel Iroemeha, et al.
Published: (2020)
by: Chikwendu, Onwude Daniel Iroemeha, et al.
Published: (2020)
Recent advances of novel thermal combined hot air drying of agricultural crops
by: Onwude, Daniel Iroemeha, et al.
Published: (2016)
by: Onwude, Daniel Iroemeha, et al.
Published: (2016)
Effect of season and storage period time towards accumulation of individual carotenoid content in pumpkin flesh (Cucurbita moschata)
by: Shahidan, Norshazila, et al.
Published: (2013)
by: Shahidan, Norshazila, et al.
Published: (2013)
Color change kinetics and total carotenoid content of pumpkin as affected by drying tempearture
by: Onwude, Daniel I., et al.
Published: (2017)
by: Onwude, Daniel I., et al.
Published: (2017)
Development and optimization of pumpkin (Cucurbita moschata)-carrot (Daucus carota) pasta sauce formulations using response surface methodology
by: Kang, Kah How
Published: (2017)
by: Kang, Kah How
Published: (2017)
Sensory evaluation, physicochemical properties and expected glycaemic index of muffin incorporated with wheat flour and pumpkin (Cucurbita moschata) flour.
Mathematical modelling of combined infrared and hot air drying of sliced sweet potato (Ipomoea batatas L.)
by: Onwude, Daniel Iroemeha Chikwendu
Published: (2018)
by: Onwude, Daniel Iroemeha Chikwendu
Published: (2018)
Estimation of heterosis and combining ability for improving yield, sweetness, carotenoid and antioxidant qualities in pumpkin hybrids (Cucurbita moschata Duch. Ex Poir.)
by: Hosen, Monir, et al.
Published: (2022)
by: Hosen, Monir, et al.
Published: (2022)
A novel aqueous two phase system composed of surfactant and xylitol for purification of lipase from pumpkin (Cucurbita moschata) seed and recycling phase components
by: Amid, Mehrnoush, et al.
Published: (2015)
by: Amid, Mehrnoush, et al.
Published: (2015)
Physical and Sensory Evaluation of Muffin Incorporated with Rubber Seed (Hevea brasiliensis) Flour, Pumpkin (Cucurbita moschata) Flour and Cassava (Manihot esculenta crantz) Flour
Detection and identification of 16SrI-B and a novel 16SrI phytoplasma subgroups associated with leaf malformation of Cucurbita moschata (pumpkin) in Malaysia
by: Tennakoon, T. M. N. D., et al.
Published: (2022)
by: Tennakoon, T. M. N. D., et al.
Published: (2022)
Physico-Chemical And Organoleptic Evaluations Of Wheat Bread Substituted With Different Percentage Of Pumpkin Flour (Cucurbita Moschata) [TP435.W48 S451 2008 f rb].
by: See, Ean Fang
Published: (2008)
by: See, Ean Fang
Published: (2008)
Growth and anatomical adaptations in response to salinity stress in Cucurbita moschata Duchesne ‘Butternut’ (Cucurbitaceae)
by: Worasitikulya Taratima,, et al.
Published: (2022)
by: Worasitikulya Taratima,, et al.
Published: (2022)
The effect of Pumpkin peels (Cucurbita maxima) on the quality of Japanese quail flesh
by: Munirah Azman,, et al.
Published: (2019)
by: Munirah Azman,, et al.
Published: (2019)
The effectiveness of combined infrared and hot-air drying strategies for sweet potato
by: Onwude, Daniel I., et al.
Published: (2019)
by: Onwude, Daniel I., et al.
Published: (2019)
Drying kinetics of pepper in swirling fluidized bed dryer
by: Haron, Nazrul Syaif
Published: (2019)
by: Haron, Nazrul Syaif
Published: (2019)
Drying kinetics,energy consumption, and quality of paddy (MAR-219) during drying by industrial inclined bed dryer with or without the fluidized bed dryer.
by: Ibrahim, Mohd Nordin, et al.
Published: (2013)
by: Ibrahim, Mohd Nordin, et al.
Published: (2013)
Effect of abiotic stress under light and dark conditions on carotenoid content in pumpkin (Cucurbita moshata) calluses
by: Shahidan, Norshazila, et al.
Published: (2017)
by: Shahidan, Norshazila, et al.
Published: (2017)
Effect of boiling and stir frying on total phenolics, carotenoids and radical scavenging activity of pumpkin (Cucurbita moschato)
by: Abdul Hamid, Azizah, et al.
Published: (2009)
by: Abdul Hamid, Azizah, et al.
Published: (2009)
Similar Items
-
Kinetic model of drying process of pumpkin (Cucurbita moschata duchesne ex poir.) in a convective hot air dryer
by: Iroemeha C., Onwude Daniel
Published: (2016) -
Modelling effective moisture diffusivity of pumpkin (Cucurbita moschata) slices under convective hot air drying condition
by: Onwude, Daniel Iroemeha, et al.
Published: (2016) -
Modelling the convective drying process of pumpkin (Cucurbita moschata) using an artificial neural network
by: Chikwendu, Onwude Daniel Iroemeha, et al.
Published: (2016) -
Predicting the quality of pumpkin (Cucurbita moschata) during drying using combined computer vision and backscattering and imaging technique
by: Chikwendu, Onwude Daniel Iroemeha, et al.
Published: (2018) -
Studies on bactericidal efficacy of pumpkin (Cucurbita moschata Duchesne) peel
by: Ahmed, Qamar Uddin, et al.
Published: (2014)