APA (7th ed.) Citation

Tukiran, N. A., Che Man, Y., Raja Nhari, R. M. H., Amin, A., & Ismail, A. (2014). Use of principal component analysis for differentiation of gelatine sources based on polypeptide molecular weights. Elsevier.

Chicago Style (17th ed.) Citation

Tukiran, Nur Azira, Yaakob Che Man, Raja Mohd Hafidz Raja Nhari, Aina Amin, and Amin Ismail. Use of Principal Component Analysis for Differentiation of Gelatine Sources Based on Polypeptide Molecular Weights. Elsevier, 2014.

MLA (9th ed.) Citation

Tukiran, Nur Azira, et al. Use of Principal Component Analysis for Differentiation of Gelatine Sources Based on Polypeptide Molecular Weights. Elsevier, 2014.