Tocopherol and tocotrienol contents of different varieties of rice in Malaysia

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Tocopherol and tocotrienol contents of different varieties of rice in Malaysia

BACKGROUND: The present study examined the contents of tocopherols and tocotrienols and their distribution in 58 different varieties of whole rice cultivated in Malaysia. The analytical method used was saponification of samples followed by dispersive liquid-liquid microextraction and reverse phase...

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Bibliographic Details
Main Authors:	Shammugasamy, Balakrishnan, Ramakrishnan, Yogeshini, Mohd Ghazali, Hasanah, Syed Muhammad, Sharifah Kharidah
Format:	Article
Published:	Wiley 2015
Online Access:	http://psasir.upm.edu.my/id/eprint/35862/

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