Appannah, G., Pot, G. K., O'Sullivan, T. A., Oddy, W. H., Jebb, S. A., & Ambrosini, G. L. (2014). The reliability of an adolescent dietary pattern identified using reduced-rank regression: Comparison of a FFQ and 3 d food record. Cambridge University Press.
Chicago Style (17th ed.) CitationAppannah, Geeta, Gerda Karolien Pot, Therese Anne O'Sullivan, Wendy Hazel Oddy, Susan Ann Jebb, and Gina Leslie Ambrosini. The Reliability of an Adolescent Dietary Pattern Identified Using Reduced-rank Regression: Comparison of a FFQ and 3 D Food Record. Cambridge University Press, 2014.
MLA (9th ed.) CitationAppannah, Geeta, et al. The Reliability of an Adolescent Dietary Pattern Identified Using Reduced-rank Regression: Comparison of a FFQ and 3 D Food Record. Cambridge University Press, 2014.