Hamid, K., & Suwanpradit, S. (1996). The effects of protein levels on the total sulphur amino acid requirements of broilers during two growth periods. Asian-Australasian Association of Animal Production Societies.
Chicago Style (17th ed.) CitationHamid, Kassim, and Somchai Suwanpradit. The Effects of Protein Levels on the Total Sulphur Amino Acid Requirements of Broilers During Two Growth Periods. Asian-Australasian Association of Animal Production Societies, 1996.
MLA (9th ed.) CitationHamid, Kassim, and Somchai Suwanpradit. The Effects of Protein Levels on the Total Sulphur Amino Acid Requirements of Broilers During Two Growth Periods. Asian-Australasian Association of Animal Production Societies, 1996.
Warning: These citations may not always be 100% accurate.