APA (7th ed.) Citation

Strohbehn, C. H., Shelley, M., Arendt, S. W., Correia, A. P., Meyer, J., Ungku Zainal Abidin, U. F., & Jun, J. (2014). Retail foodservice employees’ perceptions of barriers and motivational factors that influence performance of safe food behaviors. International Association for Food Protection.

Chicago Style (17th ed.) Citation

Strohbehn, Catherine H., Mack Shelley, Susan W. Arendt, Ana Paula Correia, Janell Meyer, Ungku Fatimah Ungku Zainal Abidin, and Jinhyun Jun. Retail Foodservice Employees’ Perceptions of Barriers and Motivational Factors That Influence Performance of Safe Food Behaviors. International Association for Food Protection, 2014.

MLA (9th ed.) Citation

Strohbehn, Catherine H., et al. Retail Foodservice Employees’ Perceptions of Barriers and Motivational Factors That Influence Performance of Safe Food Behaviors. International Association for Food Protection, 2014.