Properties of cereal brans: a review

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Properties of cereal brans: a review

Cereal brans are functional ingredients with high nutritive value and enormous health properties. Cereal brans have not been fully utilized in food systems despite their health benefits. This review presents an overview on the physical, chemical, microbiological, functional, and sensory properties o...

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Bibliographic Details
Main Authors:	Chinma, Chiemela Enyinnaya, Ramakrishnan, Yogeshini, Ilowefah, Muna, Mat Gani, Hanis Syazwani, Syed Muhammad, Sharifah Kharidah
Format:	Article
Published:	AACC International 2015
Online Access:	http://psasir.upm.edu.my/id/eprint/35086/

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