Mycelium-bound lipase from a locally isolated strain of Geotrichum candidum

QR Code

Mycelium-bound lipase from a locally isolated strain of Geotrichum candidum

Mycelium-bound lipase (MBL), from a locally isolated Geotrichum candidum strain, was produced and characterized as a natural immobilized lipase. A time course study of its lipolytic activity in 1 L liquid broth revealed the maximum MBL activity at 4 h for mycelium cells harvested after 54 h. The yie...

Full description

Bibliographic Details
Main Authors:	Loo, Joo Ling, Khoramnia, Anahita, Lai, Oi Ming, Long, Kamariah, Mohd Ghazali, Hasanah
Format:	Article
Language:	English
Published:	MDPI 2014
Online Access:	http://psasir.upm.edu.my/id/eprint/34617/ http://psasir.upm.edu.my/id/eprint/34617/1/Mycelium-Bound%20Lipase%20from%20a%20Locally%20Isolated%20Strain%20of.pdf

Similar Items

Production and Characterisation of Cell-Bound Lipases Secreted by a Newly Isolated Strain of Geotrichum Candidum
by: Mohd Ghazali, Hasanah
Published: (1990)

Enrichment of Oleic Acid in Palm Olein Hydrolysate through Selective Hydrolysis Using Mycelium-Bound Lipase from an Indigenous Geotrichum Candidum
by: Loo, Joo Ling
Published: (2007)

In situ bioconversion of coconut oil via coconut solid state fermentation by Geotrichum candidum ATCC 34614
by: Khoramnia, Anahita, et al.
Published: (2014)

Identification and characterisation of a locally isolated lipolytic microfungus - Geotrichum candidum
by: Loo, J. L., et al.
Published: (2006)

Improvement of medium chain fatty acid content and antimicrobial activity of coconut oil via solid-state fermentation using a Malaysian Geotrichum candidum
by: Khoramnia, Anahita, et al.
Published: (2013)

Physiochemical properties and specificity of mycelium-bound lipase from a locally isolated strain of Aspergillus flavus link
by: Long, Kamariah, et al.
Published: (2000)

Production, Properties And Applications Of Mycelium-Bound Lipase Of A Locally Isolated Strain Of Aspergillus Flavus Link
by: Long, Kamariah
Published: (1997)

Substrate preference of mycelium-bound lipase from a strain of Aspergillus flavus Link
by: Long, Kamariah, et al.
Published: (1998)

Improvement of the specific activity of the extracted mycelium-bound lipase of Aspergillus flavus
by: Mohd Danial, Azlina, et al.
Published: (2004)

Mycelium-bound lipase from a locally isolated strain of Aspergillus flavus link: pattern and factors involved in its production
by: Long, Kamariah, et al.
Published: (1996)

Acidolysis of several vegetable oils by mycelium-bound lipase of Aspergillus flavus link
by: Long, Kamariah, et al.
Published: (1997)

Enzymatic hydrolysis of palm olein with mycelium-bound lipase of Aspergillus flavus link
by: Long, Kamariah, et al.
Published: (2000)

Physical properties of palm kernel olein-anhydrous milk fat mixtures transesterified using mycelium-bound lipase from Rhizomucor miehei
by: Liew, Margaret Y.B., et al.
Published: (2001)

Microbial lipase production optimization, characterization and application in coconut oil modification
by: Khoramnia, Anahita
Published: (2012)

Production of a solvent, detergent and thermotolerant lipase by a newly isolated Acinetobacter sp. in submerged and solid-state fermentations
by: Khoramnia, Anahita, et al.
Published: (2011)

Use Of Cryoprotectants In Enhancing Viability Of Probiotic Lactobacillus Strains During Freeze-Drying And Storage
by: Khoramnia, Anahita
Published: (2007)

Characteristics of Cell-bound Lipase Production by a Newly Isolated Strain of Aspergillus flavus
by: Che Omar, Ibrahim, et al.
Published: (1996)

Production of Mycelium-Bound Lipase from Rhizomucor Miehei and its Application in the Modification of Palm Kernel Olein: Anhydrous Milk Fat for Ice Cream Emulsion
by: Liew, Margaret Yoon Bing
Published: (2001)

The extraction of crude enzyme of lipase from Penicillium candidum PCA 1/TT031 by way of solid state fermentation
by: Alhelli, Amaal M., et al.
Published: (2018)

Screening, isolation and identification of microbial lipase producers from palm oil mills
by: Long, Kamariah, et al.
Published: (2004)

Variants production of Lentinula edodes spores, monokaryon mycelium and dikaryon mycelium by -irradiation
by: Ibrahim Mahmood,, et al.
Published: (2017)

Preparation, characterisation and applications of lipase-catalysed interesterified fats and oils
by: Mohd Ghazali, Hasanah, et al.
Published: (1999)

Use of response surface methodology for partitioning, one-step purification, of alkaline extracellular lipase from Penicillium candidum (PCA 1/TT031)
by: Alhelli, Amaal M., et al.
Published: (2016)

Physical properties of Pseudomonas and Rhizomucor miehei lipase-catalyzed transesterified blends of palm stearin:palm kernel olein
by: Lai, Oi Ming, et al.
Published: (1998)

Substrate specificity of lipases from four species of Aspergillus towards hydrolysis of homoacid triacylglycerols and vegetable oils in non-aqueous system
by: Long, Kamariah, et al.
Published: (2006)

Phytochemical, antibacterial, antioxidant and anticancer activity study of M. candidum leaf aceton extract
by: Juwitaningsih, Tita, et al.
Published: (2020)

Production, Properties and Application of Blends of Palm Stearin with Palm Kernel Olein, Sunflower Oil or Anhydrous Milkfat Transesterified by Lipases
by: Lai, Oi Ming
Published: (1998)

In-situ crosslinking of Aspergillus flavus lipase: improvement of activity, stability and properties
by: Long, Kamariah, et al.
Published: (1996)

Identification and evaluation of locally isolated fungi through rapid screening for potential mycelium-based biofoam application in Malaysia
by: Nur Liyana Mohd Izan,, et al.
Published: (2024)

Identification and evaluation of locally isolated fungi through rapid screening for potential mycelium-based biofoam application in Malaysia
by: Nur Liyana, Mohd Izan, et al.
Published: (2024)

Mycelium-based composite: a way forward for renewable material
by: Mohd Fairus, Mariam Jamilah, et al.
Published: (2022)

Lipase/esterase: properties and industrial applications
by: Lai, Oi Ming, et al.
Published: (2019)

Lipase from Geobacillus Sp. Strain T1
by: Raja Abdul Rahman, Raja Noor Zaliha, et al.
Published: (2008)

Lentinus squarrosulus (Mont.) mycelium enhanced antioxidant status in rat model
by: Nor Adila, Mhd Omar, et al.
Published: (2015)

Optimization of mycelium growth using genetic algorithm for multi-objective functions
by: Muhamad Faiz, Abu Bakar
Published: (2019)

Lentinus squarrosulus (Mont.) mycelium enhanced antioxidant status in rat model
by: Mhd Omar, Nor Adila, et al.
Published: (2015)

Enzymatic modification of flax seed oil and palm based blends in the preparation of table margarine formulation
by: Long, Kamariah, et al.
Published: (2003)

Physicochemical properties and potential food applications of Moringa oleifera seed oil blended with other vegetable oils
by: Dollah, Sarafhana, et al.
Published: (2014)

Enzymatic interesterification on the physicochemical properties of Moringa oleifera seed oil blended with palm olein and virgin coconut oil
by: Dollah, Sarafhana, et al.
Published: (2015)

Physico-chemical properties of Moringa oleifera seed oil enzymatically interesterified with palm stearin and palm kernel oil and its potential application in food
by: Dollah, Sarafhana, et al.
Published: (2016)