Research to improve food processing

QR Code

Research to improve food processing

Bibliographic Details
Main Author:	The Star
Format:	Newspaper
Language:	English
Published:	2014
Online Access:	http://psasir.upm.edu.my/id/eprint/33066/ http://psasir.upm.edu.my/id/eprint/33066/1/003.pdf

Similar Items

A study on production productivity improvement in food processing industries
by: Siti Nor, Ya
Published: (2013)

Formulation of an improved hyperspectral image processing algorithm for food quality monitoring
by: Das, Mainak
Published: (2024)

The model of internationalization process : an exploratory research of Malaysian food service firms / Lim Kuang Long
by: Lim, Kuang Long
Published: (2012)

Food Fair
by: The Star,
Published: (2008)

Layout design for food safety improvement of frozen crispy chicken curry puff processing
by: Rosli, Nur Amira, et al.
Published: (2022)

Steps to improve food production
by: Shamsudin, Nasir
Published: (2021)

A research review: how technology helps to improve the learning process of learners with dyslexia
by: Chai, Jing Ting
Published: (2015)

Much food for thought
by: The Star,
Published: (2013)

Research endowment
by: The Star,
Published: (2012)

Research Seminar
by: The Star,
Published: (2008)

Food processing to reduce antinutrients in plant-based foods
by: Faizal, Farrah Adlina, et al.
Published: (2023)

Briefly - Food Fair
by: Sunday Star,
Published: (2008)

Improve on research, varsities told
by: Aziz, Hazlina
Published: (2017)

Proceedings of the International Food Research Conference 2017
by: Faculty of Food Science and Technology
Published: (2017)

Accolade for UPM researcher
by: The Star
Published: (2018)

Audits on research funding
by: The Star
Published: (2019)

Platform for aspiring researchers
by: The Star
Published: (2022)

Processed food knowledge portal
by: Low, Mee Peng
Published: (2012)

An improved scheme for temperature calculations in food
by: Ansari, F.A., et al.
Published: (2003)

An improved scheme for temperature calculations in food
by: Ansari, F
Published: (2003)

Congress participants hit by food poisoning
by: The Star
Published: (2019)

Klang Valley - Food Fair
by: Sunday Star,
Published: (2008)

Where research meets practice
by: The Star,
Published: (2014)

Dons Win Research Awards
by: The Star,
Published: (2008)

Wishes grant-ed for researchers
by: The Star,
Published: (2013)

Young researchers back on track
by: The Star
Published: (2020)

Improve Reception
by: The Star,
Published: (2008)

The need for improvement
by: The Star
Published: (2022)

Proceedings of the 2nd International Food Research Conference
by: Faculty of Food Science and Technology
Published: (2019)

2.82. Food Sensations® Effectively Using Food Literacy to Improve Nutrition
by: Ingram, Nicole, et al.
Published: (2020)

Work design improvement of food steamer at Pau Mira Frozen Food Industry
by: Junaidi, Adiliya Hellanie, et al.
Published: (2020)

Improving made-in-China management research
by: Peng, Mike
Published: (2012)

Novel techniques for preventing bacterial attachment to foods and food-processing surfaces
by: Wang, Y., et al.
Published: (2014)

Grant For Cancer Research - Five researchers get RM150 000 to conduct study in the field of oncology
by: The Star,
Published: (2008)

Halal processed food and beverages: some concerns on food additives and ingredients
by: Jaswir, Irwandi
Published: (2009)

Food waste and food processing waste for biohydrogen production: a review
by: Mohd Yasin, Nazlina Haiza, et al.
Published: (2013)

Competitiveness of the Malaysian food processing industry
by: Ismail, Mohd Mansor, et al.
Published: (2014)

Proposed Islamic ethics for food processing
by: Amanullah, Muhammad
Published: (2015)

Proposed Islamic ethics for food processing
by: Amanullah, Muhammad
Published: (2015)

The competitiveness of food processing industry in Malaysia
by: Ismail, Mohd Mansor, et al.
Published: (2004)