APA (7th ed.) Citation

Kamaruddin, S., Shamsudin, R., Mohd Adzahan, N., Othman, Z., & Ahmedov, A. (2015). Quality changes of fresh cut cantaloupe (Cucumis melo L. var Reticulatus cv. Glamour) in different types of polypropylene packaging. Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Kamaruddin, Syahidah, Rosnah Shamsudin, Noranizan Mohd Adzahan, Zaulia Othman, and Anvarjon Ahmedov. Quality Changes of Fresh Cut Cantaloupe (Cucumis Melo L. Var Reticulatus Cv. Glamour) in Different Types of Polypropylene Packaging. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2015.

MLA (9th ed.) Citation

Kamaruddin, Syahidah, et al. Quality Changes of Fresh Cut Cantaloupe (Cucumis Melo L. Var Reticulatus Cv. Glamour) in Different Types of Polypropylene Packaging. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2015.