Anti-diabetic nutraceutical composition from palm leaf extract.

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Anti-diabetic nutraceutical composition from palm leaf extract.

A comestible composition with anti-diabetic property which is effective in lowering the blood glucose and help reduce oxidative stress in diabetics and have anti-diabetic properties that protect against diabetic complications, retarding diabetes related organ degeneration and effective to hinder or...

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Bibliographic Details
Main Author:	Mohamed, Suhaila
Format:	Patent
Published:	2010
Online Access:	http://psasir.upm.edu.my/id/eprint/32079/

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