Chong, P. H., Yusof, Y. A., Aziz, M. G., Chin, N. L., Naim, M. N., & Mohd Rosdan, F. A. (2012). Modelling of the microencapsulation of betacyanins and their antioxidant activity extracted from red amaranth.
Chicago Style (17th ed.) CitationChong, Pik Han, Yus Aniza Yusof, Mohammad Gulzarul Aziz, Nyuk Ling Chin, Mohd Nazli Naim, and Faridatul Ain Mohd Rosdan. Modelling of the Microencapsulation of Betacyanins and Their Antioxidant Activity Extracted from Red Amaranth. 2012.
MLA (9th ed.) CitationChong, Pik Han, et al. Modelling of the Microencapsulation of Betacyanins and Their Antioxidant Activity Extracted from Red Amaranth. 2012.
Warning: These citations may not always be 100% accurate.