Comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (Benincasa hispida) seeds

Conventional Soxhlet extraction (CSE) and Ultrasound-assisted extraction (UAE) methods were applied for the extraction of total phenolic compounds (TPC) from winter melon (Benincasa hispida) seeds. Effects of different UAE variables such as amplitude (25-75%), temperature (45-65 °C) and sonication t...

Full description

Bibliographic Details
Main Authors: Bimakr, Mandana, Abdul Rahman, Russly, Taip, Farah Saleena, Mohd Adzahan, Noranizan, Sarker, Md. Zaidul Islam, Ganjloo, Ali
Format: Conference or Workshop Item
Language:English
Published: Faculty of Engineering, Universiti Putra Malaysia 2012
Online Access:http://psasir.upm.edu.my/id/eprint/31425/
http://psasir.upm.edu.my/id/eprint/31425/1/ID%2031425.pdf
_version_ 1848846950736068608
author Bimakr, Mandana
Abdul Rahman, Russly
Taip, Farah Saleena
Mohd Adzahan, Noranizan
Sarker, Md. Zaidul Islam
Ganjloo, Ali
author_facet Bimakr, Mandana
Abdul Rahman, Russly
Taip, Farah Saleena
Mohd Adzahan, Noranizan
Sarker, Md. Zaidul Islam
Ganjloo, Ali
author_sort Bimakr, Mandana
building UPM Institutional Repository
collection Online Access
description Conventional Soxhlet extraction (CSE) and Ultrasound-assisted extraction (UAE) methods were applied for the extraction of total phenolic compounds (TPC) from winter melon (Benincasa hispida) seeds. Effects of different UAE variables such as amplitude (25-75%), temperature (45-65 °C) and sonication time (20-60 min) on the TPC of extracts was determined using complete randomised design (CRD). The results showed that the TPC of extracts obtained UAE process significantly affected by independent variables. The maximum value of TPC (22.12 ± 1.23 mg GAE/g extract) was obtained at the combined treatment conditions of 75%, 55 °C and 40 min. The UAE results obtained were compared with those achieved by using conventional Soxhlet extraction (CSE) method. It was found UAE allowed extraction at lower temperature and the extracts obtained posses higher quality compare with CSE. UAE is a promising environment friendly technique for the extraction of bioactive compounds from winter melon (Benincasa hispida) seeds.
first_indexed 2025-11-15T09:10:51Z
format Conference or Workshop Item
id upm-31425
institution Universiti Putra Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T09:10:51Z
publishDate 2012
publisher Faculty of Engineering, Universiti Putra Malaysia
recordtype eprints
repository_type Digital Repository
spelling upm-314252017-02-03T09:40:24Z http://psasir.upm.edu.my/id/eprint/31425/ Comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (Benincasa hispida) seeds Bimakr, Mandana Abdul Rahman, Russly Taip, Farah Saleena Mohd Adzahan, Noranizan Sarker, Md. Zaidul Islam Ganjloo, Ali Conventional Soxhlet extraction (CSE) and Ultrasound-assisted extraction (UAE) methods were applied for the extraction of total phenolic compounds (TPC) from winter melon (Benincasa hispida) seeds. Effects of different UAE variables such as amplitude (25-75%), temperature (45-65 °C) and sonication time (20-60 min) on the TPC of extracts was determined using complete randomised design (CRD). The results showed that the TPC of extracts obtained UAE process significantly affected by independent variables. The maximum value of TPC (22.12 ± 1.23 mg GAE/g extract) was obtained at the combined treatment conditions of 75%, 55 °C and 40 min. The UAE results obtained were compared with those achieved by using conventional Soxhlet extraction (CSE) method. It was found UAE allowed extraction at lower temperature and the extracts obtained posses higher quality compare with CSE. UAE is a promising environment friendly technique for the extraction of bioactive compounds from winter melon (Benincasa hispida) seeds. Faculty of Engineering, Universiti Putra Malaysia 2012 Conference or Workshop Item NonPeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/31425/1/ID%2031425.pdf Bimakr, Mandana and Abdul Rahman, Russly and Taip, Farah Saleena and Mohd Adzahan, Noranizan and Sarker, Md. Zaidul Islam and Ganjloo, Ali (2012) Comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (Benincasa hispida) seeds. In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 181-186). http://cafei.upm.edu.my/download.php?filename=/TechnicalPapers/CAFEi2012_57.pdf
spellingShingle Bimakr, Mandana
Abdul Rahman, Russly
Taip, Farah Saleena
Mohd Adzahan, Noranizan
Sarker, Md. Zaidul Islam
Ganjloo, Ali
Comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (Benincasa hispida) seeds
title Comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (Benincasa hispida) seeds
title_full Comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (Benincasa hispida) seeds
title_fullStr Comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (Benincasa hispida) seeds
title_full_unstemmed Comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (Benincasa hispida) seeds
title_short Comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (Benincasa hispida) seeds
title_sort comparison of different extraction methods for the extraction of total phenolic compounds from winter melon (benincasa hispida) seeds
url http://psasir.upm.edu.my/id/eprint/31425/
http://psasir.upm.edu.my/id/eprint/31425/
http://psasir.upm.edu.my/id/eprint/31425/1/ID%2031425.pdf