Health benefits of flavanoids in nutrigenetics and nutrigenomics perspectives

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Health benefits of flavanoids in nutrigenetics and nutrigenomics perspectives

Flavonoids are the largest and most studied group of plant phenolics. Epidemiological studies suggest that the consumption of flavonoid-rich foods may protect humans against oxidative stress related diseases such as cardiovascular diseases, osteoporosis, hyperlipidemia and diabetes. This chapter aim...

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Bibliographic Details
Main Authors:	Tan, Seok Tyug, Ismail, Amin, Prasad, K. Nagendra, Hamid, Muhajir, Chong, Pei Pei, Sun, Jian
Format:	Book Section
Language:	English
Published:	Nova Science Publishers 2013
Online Access:	http://psasir.upm.edu.my/id/eprint/31293/ http://psasir.upm.edu.my/id/eprint/31293/1/Health%20benefits%20of%20flavanoids%20in%20nutrigenetics%20and%20nutrigenomics%20perspectives.pdf

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