Purification of a novel protease enzyme from kesinai plant (Streblus asper) leaves using a surfactant–salt aqueous micellar two-phase system: a potential low cost source of enzyme and purification method

Purification of a novel protease enzyme from kesinai plant (Streblus asper) leaves using a surfactant–salt aqueous micellar two-phase system: a potential low cost source of enzyme and purification method

Serine protease from kesinai leaves was purified for the first time by a surfactant–polymer aqueous micellar two-phase system. The effectiveness of different types and concentrations of non-ionic surfactants (Pluronic series and X-114) on the partitioning behaviour of the protease was evaluated. The...

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Bibliographic Details
Main Authors: Amid, Mehrnoush, Abd Manap, Mohd Yazid, Shuhaimi, Mustafa
Format: Article
Language:English
Published: Springer-Verlag 2013
Online Access:http://psasir.upm.edu.my/id/eprint/30826/
http://psasir.upm.edu.my/id/eprint/30826/1/Purification%20of%20a%20novel%20protease%20enzyme%20from%20kesinai%20plant.pdf

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