Chemical Constituents of Piper aduncum Linn
(Piperaceae)

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Chemical Constituents of Piper aduncum Linn (Piperaceae)

The leaves of Piper aduncum were studied for its chemical constituents. The non-polar component has been identified spectroscopically as dillapiole or 1allyl- 4, 5-methylenedioxy-2, 3-dimethoxybenzene while from the polar fraction 2, 6-dihydroxy-4-methoxydihydrochalcone has been isolated

Bibliographic Details
Main Authors:	Ahmad, Fariedah, Rahmani, Mawardi
Format:	Article
Language:	English English
Published:	1992
Online Access:	http://psasir.upm.edu.my/id/eprint/3070/ http://psasir.upm.edu.my/id/eprint/3070/1/Chemical_Constituents_of_Piper_aduncum_Linn.pdf

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